Crunchy Sundae

Make this café style breakfast sundae, it’s colourful and refreshing and will give you the very best start to the day.

Method

1. Spoon the fresh fruit or berries into the bottom of a sundae or glass bowl. Top with yogurt and then granola, repeat the layers until the glass is full.

2. Drizzle with honey and serve immediately.

Try using fresh fruit when it's in season and available, otherwise try with unsweetened canned or frozen fruit.

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